Berea College

Address

747 Walnut Meadow Rd, Berea, Kentucky 40404

Phone

(859) 200-6706

Email

meyerj@berea.edu

Products

Nuts: Peanuts, Pecans, WalnutsHerbs/Spices: Aloe, Alyssum, Anise, Ascelpias, Balloon Flower, Balsam, Basil, Bay Leaves, Borage, Catnip, Celosia, Chamomile, Chives, Cilantro, Dill, Echinacea, Fennel, Feverfew, Garlic, Ginger, Hibiscus, Hyssop, Mint, RosemaryFruit - Tropical Fruits: Bananas, Pawpaws, PersimmonsFruit - Berries: Blackberries, Blueberries, StrawberriesField/Forageable: Grass/Hay/Pasture, Alfalfa, Clover, Corn, Oats, Sorghum Sudan/Sudex, Straw, Rye, Triticale, WheatOther: Arugula, Asparagus, Beans, Beets, Bok Choy, Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Celery, Chard, Collards, Coffee, Cucumbers, Eggplant, Green Onions, Greens, Husk Cherries, Kale, Kohlrabi, Lettuce, Okra, Onions, Orchard Grass, Peas, Peppers, Pumpkins, Radishes, Spinach, Summer Squash, Swiss Chard, Sweet Potatoes, Tomatillos, Tomatoes, Turnips, Winter Squash, and Zucchini

Source: organic

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Berea College — Berea, Kentucky | Ambry Atlas