New Entry Sustainable Farm Project

Address

733 Cabot Street, Beverly, Massachusetts 01915

Phone

203-513-1224

Email

leah.jurman@tufts.edu

Website

www.nesfp.org

Products

Other: Flowers, Fruit, Seedlings, Vegetables: arugula, beets, bok choy, broccoli, carrots, collards, cucumbers, eggplant, garlic, kale, leeks, lettuce - heads, lettuce -mix, onions, peas, peppers, potatoes, rhubarb, scallions, shallots, squash - summer, squash – winter, tomatoes, tomatoes – cherry. Herbs: basil, chives, cilantro, cilantro, dill, fennel, lebanese zatar, oregano, parsley, sage, thyme

Source: organic

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